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Seattle

FUTURE PRIMITIVE BREWING (KC790)

1600 MELROSE AVE, SEATTLE, WA 98122

Last inspected May 13, 2026

Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.

C
Needs work

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Inspection history

  1. May 13, 2026

    C
  2. Apr 29, 2026

    C
    5 violations
    • 4900 - Adequate ventilation; lighting; designated areas used
    • 4700 - Garbage, refuse properly disposed; facilities maintained
    • 0600 - Adequate handwashing facilities
    • 1900 - No room temperature storage; proper use of time as a control, procedures available
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
  3. Mar 26, 2026

    C
  4. Feb 20, 2026

    C
    2 violations
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
  5. Jan 22, 2025

    C
    3 violations
    • 4900 - Adequate ventilation; lighting; designated areas used
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
  6. Feb 23, 2024

    C
    8 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 0900 - Proper washing of fruits and vegetables
    • 1600 - Proper cooling procedure
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 1900 - No room temperature storage; proper use of time as a control, procedures available
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
    • 0600 - Adequate handwashing facilities
    • 0400 - Hands washed as required
  7. Aug 17, 2023

    C
  8. Aug 3, 2023

    C
    4 violations
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
    • 0400 - Hands washed as required
    • 0600 - Adequate handwashing facilities
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

More in Seattle

Source: Public Health — Seattle & King County. Data shown unmodified from the official record. See something wrong? Report a data issue.