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GINGER TERIYAKI

4329 A ST SE, C, AUBURN, WA 98002

Last inspected Sep 24, 2025

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good
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Inspection history

  1. Sep 24, 2025

    B
    1 violation
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

  2. Feb 10, 2025

    B
    2 violations
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

  3. Dec 27, 2024

    B

  4. May 20, 2024

    B
    1 violation
    • 1400 - Raw meats below and away from ready-to-eat food; species separated

  5. Jan 5, 2023

    B
    1 violation
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

  6. Feb 9, 2022

    B

  7. May 12, 2021

    B

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Source: Public Health — Seattle & King County. Data shown unmodified from the official record. See something wrong? Report a data issue.