GREEK PITA

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Inspection history

1. Jan 13, 2026

   B
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

2. Jan 3, 2025

   B

3. Jan 10, 2024

   B
   1 violation

   • 4300 - Nonfood-contact surfaces maintained and clean

4. Feb 1, 2023

   B
   6 violations

   • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
   • 4300 - Nonfood-contact surfaces maintained and clean
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 0600 - Adequate handwashing facilities
   • 2500 - Toxic substances properly identified, stored, used

5. Apr 26, 2022

   B
   4 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods

6. Feb 16, 2021

   B
   2 violations

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 1400 - Raw meats below and away from ready-to-eat food; species separated