HACIENDA DEL MAR

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Inspection history

1. May 19, 2026

   A
   1 violation

   • 3700 - In-use utensils properly stored

2. Jul 8, 2025

   A

3. May 29, 2025

   A
   2 violations

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

4. Feb 28, 2024

   A

5. Nov 17, 2023

   A

6. Nov 3, 2023

   A
   5 violations

   • 3000 - Proper thawing methods used
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
   • 0600 - Adequate handwashing facilities
   • 0400 - Hands washed as required
   • 0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods

7. Feb 28, 2023

   A
   3 violations

   • 0600 - Adequate handwashing facilities
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

8. Jul 25, 2022

   A
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

9. Apr 22, 2021

   A