HAPPY DONUT

Order for delivery

Inspection history

1. Sep 25, 2025

   B
   3 violations

   • 3700 - In-use utensils properly stored
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

2. Jan 7, 2025

   B
   8 violations

   • 4300 - Nonfood-contact surfaces maintained and clean
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
   • 0600 - Adequate handwashing facilities
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

3. Apr 10, 2024

   B

4. Oct 4, 2023

   B
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

5. Oct 14, 2022

   B

6. Mar 18, 2022

   B
   1 violation

   • 1900 - No room temperature storage; proper use of time as a control, procedures available

7. Jan 21, 2022

   B
   6 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 3900 - Single-use and single-service articles properly stored, used
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 1900 - No room temperature storage; proper use of time as a control, procedures available
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt