HAPPY LAMB HOT POT

Order for delivery

Inspection history

1. Jun 10, 2026

   C

2. Mar 6, 2026

   C
   2 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 1600 - Proper cooling procedure

3. Jun 20, 2025

   C

4. Jan 11, 2024

   C
   9 violations

   • 3000 - Proper thawing methods used
   • 4300 - Nonfood-contact surfaces maintained and clean
   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 4700 - Garbage, refuse properly disposed; facilities maintained
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 2500 - Toxic substances properly identified, stored, used
   • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

5. Mar 28, 2023

   C
   6 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 4300 - Nonfood-contact surfaces maintained and clean
   • 4700 - Garbage, refuse properly disposed; facilities maintained
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 1900 - No room temperature storage; proper use of time as a control, procedures available
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

6. Oct 19, 2022

   C
   6 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4700 - Garbage, refuse properly disposed; facilities maintained
   • 4300 - Nonfood-contact surfaces maintained and clean
   • 4500 - Sewage, wastewater properly disposed
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 0600 - Adequate handwashing facilities

7. Oct 14, 2021

   C
   1 violation

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display