HARU HARU ASIAN CUISINE

Order for delivery

Inspection history

1. Apr 8, 2026

   A

2. Nov 4, 2025

   A
   3 violations

   • 3700 - In-use utensils properly stored
   • 3900 - Single-use and single-service articles properly stored, used
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

3. May 6, 2025

   A
   3 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

4. Oct 10, 2024

   A
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

5. Apr 30, 2024

   A
   1 violation

   • 3000 - Proper thawing methods used

6. Dec 15, 2023

   A

7. Jan 19, 2023

   A