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H.O.W POT
221 5TH AVE S, SEATTLE, WA 98104
Last inspected Aug 12, 2025
Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.
C
Needs workOrder for delivery
Inspection history
Aug 12, 2025
C3 violations
- 5000 - Posting of permit; mobile establishment name easily visible
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
Mar 26, 2025
C1 violation
- 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
Mar 4, 2025
C2 violations
- 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
- 1900 - No room temperature storage; proper use of time as a control, procedures available
Feb 7, 2025
C7 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 3000 - Proper thawing methods used
- 0600 - Adequate handwashing facilities
- 0700 - Food obtained from approved source
- 1900 - No room temperature storage; proper use of time as a control, procedures available
- 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
- 1000 - Food in good condition, safe and unadulterated; approved additives
Dec 18, 2024
C1 violation
- 1900 - No room temperature storage; proper use of time as a control, procedures available
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Source: Public Health — Seattle & King County. Data shown unmodified from the official record. See something wrong? Report a data issue.
