IL TERRAZZO

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Inspection history

1. Jul 29, 2025

   A

2. Jan 14, 2025

   A

3. Aug 20, 2024

   A

4. Jul 1, 2024

   A
   2 violations

   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

5. Jul 24, 2023

   A
   3 violations

   • 0600 - Adequate handwashing facilities
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish

6. Sep 28, 2022

   A
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

7. Apr 5, 2022

   A
   8 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
   • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
   • 1600 - Proper cooling procedure
   • 2300 - Proper consumer advisory posted for raw or undercooked foods
   • 0600 - Adequate handwashing facilities
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

8. Jun 30, 2021

   A