INDIAN SWEETS & SPICES

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Inspection history

1. Jun 2, 2026

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

2. Nov 17, 2025

   B
   3 violations

   • 3100 - Food properly labeled; proper date marking
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 1000 - Food in good condition, safe and unadulterated; approved additives

3. Jan 6, 2025

   B
   5 violations

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 3100 - Food properly labeled; proper date marking
   • 1000 - Food in good condition, safe and unadulterated; approved additives
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

4. Jan 9, 2024

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))

5. Sep 28, 2023

   B
   1 violation

   • 3100 - Food properly labeled; proper date marking

6. Mar 27, 2023

   B
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

7. Nov 14, 2022

   B
   1 violation

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

8. Jan 4, 2022

   B

9. May 12, 2021

   B
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))