ISSAQUAH PHO

Order for delivery

Inspection history

1. Sep 22, 2025

   B
   6 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 3100 - Food properly labeled; proper date marking
   • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

2. Nov 13, 2024

   B
   9 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 3100 - Food properly labeled; proper date marking
   • 4300 - Nonfood-contact surfaces maintained and clean
   • 3900 - Single-use and single-service articles properly stored, used
   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
   • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

3. Mar 6, 2024

   B
   5 violations

   • 3000 - Proper thawing methods used
   • 4300 - Nonfood-contact surfaces maintained and clean
   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

4. Jun 20, 2023

   B
   1 violation

   • 2500 - Toxic substances properly identified, stored, used

5. Dec 12, 2022

   B
   3 violations

   • 3700 - In-use utensils properly stored
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
   • 1400 - Raw meats below and away from ready-to-eat food; species separated