JUST POKE
13228 SE 30TH ST, 6, BELLEVUE, WA 98005
Last inspected Sep 22, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.
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The record, in plain English
CleanPlate holds 6 inspections on record for JUST POKE, spanning November 2022 to September 2026 — every one straight from Public Health — Seattle & King County.
It has held good across its last two inspections.
The most recent inspection noted 3 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Sep 22, 2026
B3 violations
- 3700 - In-use utensils properly stored
- 5000 - Posting of permit; mobile establishment name easily visible
- 1600 - Proper cooling procedure
Jul 18, 2025
B2 violations
- 5000 - Posting of permit; mobile establishment name easily visible
- 1600 - Proper cooling procedure
Apr 22, 2025
B3 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 3200 - Insects, rodents, animals not present; entrance controlled
- 2700 - Compliance with variance; specialized processes; HACCP plan
May 22, 2024
B2 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
May 3, 2023
B3 violations
- 3000 - Proper thawing methods used
- 5000 - Posting of permit; mobile establishment name easily visible
- 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
Nov 9, 2022
B8 violations
- 3000 - Proper thawing methods used
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
- 4300 - Nonfood-contact surfaces maintained and clean
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- 0900 - Proper washing of fruits and vegetables
- 0600 - Adequate handwashing facilities
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.