KIDD VALLEY

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Inspection history

1. Aug 3, 2026

   A

2. Apr 10, 2025

   A
   1 violation

   • 0600 - Adequate handwashing facilities

3. Oct 21, 2024

   A
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

4. Mar 18, 2024

   A

5. Sep 27, 2023

   A
   2 violations

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 0400 - Hands washed as required

6. Jan 31, 2023

   A

7. Aug 24, 2022

   A

8. Aug 17, 2022

   A
   3 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
   • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

9. Feb 2, 2022

   A
   2 violations

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods

10. Mar 23, 2021

    A
    2 violations

    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration