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KOIBITO SUSHI & TERIYAKI

1201 DEXTER AVE N, SEATTLE, WA 98109

Last inspected May 18, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good
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The record, in plain English

CleanPlate holds 9 inspections on record for KOIBITO SUSHI & TERIYAKI, spanning June 2021 to May 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

The most recent inspection noted 3 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. May 18, 2026

    B
    3 violations
    • 3100 - Food properly labeled; proper date marking
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  2. Mar 24, 2026

    B

  3. May 20, 2025

    B
    5 violations
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 3100 - Food properly labeled; proper date marking
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 4500 - Sewage, wastewater properly disposed
    • 1400 - Raw meats below and away from ready-to-eat food; species separated

  4. Nov 27, 2024

    B
    2 violations
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
    • 1600 - Proper cooling procedure

  5. Jul 1, 2024

    B
    4 violations
    • 3700 - In-use utensils properly stored
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized
    • 1500 - Proper preparation of raw shell eggs

  6. Oct 4, 2023

    B

  7. Feb 9, 2023

    B

  8. Mar 29, 2022

    B
    1 violation
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized

  9. Jun 9, 2021

    B
    3 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 0400 - Hands washed as required
    • 1900 - No room temperature storage; proper use of time as a control, procedures available

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.