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Seattle

KOREAN TOFU HOUSE

4142 BROOKLYN AVE NE, SEATTLE, WA 98105

Last inspected Dec 17, 2025

Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.

A
Excellent

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Inspection history

  1. Dec 17, 2025

    A
    3 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  2. May 9, 2025

    A
    2 violations
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
  3. Oct 25, 2024

    A
  4. Jan 8, 2024

    A
    3 violations
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
  5. Nov 8, 2023

    A
    3 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
  6. Jun 8, 2023

    A
  7. May 10, 2023

    A
    2 violations
    • 0600 - Adequate handwashing facilities
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  8. Apr 19, 2023

    A
    5 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 0600 - Adequate handwashing facilities
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 0400 - Hands washed as required
  9. Jun 13, 2022

    A
    4 violations
    • 3000 - Proper thawing methods used
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 0600 - Adequate handwashing facilities

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Source: Public Health — Seattle & King County. Data shown unmodified from the official record. See something wrong? Report a data issue.