LA ESPERANZA MERCADO Y CARNICERIA

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Inspection history

1. Mar 5, 2026

   A

2. Apr 28, 2025

   A

3. Dec 13, 2024

   A

4. Aug 1, 2024

   A

5. Mar 27, 2024

   A
   1 violation

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration

6. Dec 18, 2023

   A
   3 violations

   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

7. Feb 9, 2023

   A

8. Jan 23, 2023

   A
   8 violations

   • 4200 - Food-contact surfaces maintained, cleaned, sanitized
   • 3000 - Proper thawing methods used
   • 3700 - In-use utensils properly stored
   • 1000 - Food in good condition, safe and unadulterated; approved additives
   • 1900 - No room temperature storage; proper use of time as a control, procedures available
   • 0600 - Adequate handwashing facilities
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
   • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

9. Mar 1, 2022

   A
   4 violations

   • 3000 - Proper thawing methods used
   • 3100 - Food properly labeled; proper date marking
   • 3200 - Insects, rodents, animals not present; entrance controlled
   • 1000 - Food in good condition, safe and unadulterated; approved additives

10. Jul 19, 2021

    A
    2 violations

    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 3100 - Food properly labeled; proper date marking