L&L HAWAIIAN BARBECUE

Order for delivery

Inspection history

1. Jan 13, 2026

   A
   3 violations

   • 3700 - In-use utensils properly stored
   • 3600 - Proper eating, tasting, drinking, or tobacco use
   • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

2. Jan 2, 2026

   A

3. Oct 2, 2025

   A
   1 violation

   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

4. Nov 21, 2024

   A
   1 violation

   • 3100 - Food properly labeled; proper date marking

5. May 23, 2024

   A

6. May 22, 2023

   A
   3 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
   • 0600 - Adequate handwashing facilities

7. Nov 30, 2022

   A
   2 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 0600 - Adequate handwashing facilities

8. Apr 14, 2022

   A