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LOS CABOS AUBURN, INC.

1316 SUPERMALL WAY, AUBURN, WA 98001

Last inspected Sep 15, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.

C
Needs work

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The record, in plain English

CleanPlate holds 9 inspections on record for LOS CABOS AUBURN, INC., spanning June 2021 to September 2026 — every one straight from Public Health — Seattle & King County.

It has held needs work across its last two inspections.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Sep 15, 2026

    C
  2. Sep 1, 2026

    C
    4 violations
    • 0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods
    • 2500 - Toxic substances properly identified, stored, used
    • 0900 - Proper washing of fruits and vegetables
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
  3. Apr 8, 2026

    C
    2 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
  4. Nov 6, 2025

    C
    4 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 3700 - In-use utensils properly stored
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
    • 1900 - No room temperature storage; proper use of time as a control, procedures available
  5. Apr 21, 2025

    C
    6 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 3100 - Food properly labeled; proper date marking
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
  6. May 1, 2024

    C
  7. May 11, 2023

    C
    2 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  8. Mar 3, 2022

    C
    1 violation
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  9. Jun 3, 2021

    C
    1 violation
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.