MAMA'S KITCHEN

Order for delivery

Inspection history

1. Jan 20, 2026

   B

2. Apr 14, 2025

   B
   4 violations

   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 5000 - Posting of permit; mobile establishment name easily visible
   • 2500 - Toxic substances properly identified, stored, used
   • 0600 - Adequate handwashing facilities

3. Jul 24, 2024

   B
   4 violations

   • 3400 - Wiping cloths properly used, stored; sanitizer concentration
   • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
   • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
   • 3100 - Food properly labeled; proper date marking

4. Jan 26, 2024

   B
   2 violations

   • 3100 - Food properly labeled; proper date marking
   • 2500 - Toxic substances properly identified, stored, used

5. Apr 25, 2023

   B
   3 violations

   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
   • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
   • 1400 - Raw meats below and away from ready-to-eat food; species separated

6. Jan 3, 2023

   B