MARISCOS MEXICO
97 PIKE ST, B, SEATTLE, WA 98101
Last inspected Sep 21, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.
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The record, in plain English
CleanPlate holds 8 inspections on record for MARISCOS MEXICO, spanning November 2022 to September 2026 — every one straight from Public Health — Seattle & King County.
It has held good across its last two inspections.
The most recent inspection noted 5 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Sep 21, 2026
B5 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 3000 - Proper thawing methods used
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 0400 - Hands washed as required
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
Jun 8, 2026
BSep 30, 2025
B2 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
Feb 25, 2025
B2 violations
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- 1900 - No room temperature storage; proper use of time as a control, procedures available
Nov 5, 2024
B2 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
Jul 9, 2024
B1 violation
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
May 12, 2023
BNov 28, 2022
B4 violations
- 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 2500 - Toxic substances properly identified, stored, used
- 2000 - Proper reheating procedures for hot holding
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
