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MARLI HYANG

31217 PACIFIC HWY S, B102, FEDERAL WAY, WA 98003

Last inspected Sep 1, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.

A
Excellent

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The record, in plain English

CleanPlate holds 13 inspections on record for MARLI HYANG, spanning September 2021 to September 2026 — every one straight from Public Health — Seattle & King County.

It has held excellent across its last two inspections.

The most recent inspection noted 2 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Sep 1, 2026

    A
    2 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 0600 - Adequate handwashing facilities
  2. May 18, 2026

    A
  3. Feb 2, 2026

    A
    2 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
  4. Aug 27, 2025

    A
    1 violation
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
  5. May 20, 2025

    A
    1 violation
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  6. Feb 11, 2025

    A
    1 violation
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
  7. May 29, 2024

    A
    4 violations
    • 3100 - Food properly labeled; proper date marking
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
  8. Feb 5, 2024

    A
    4 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 4300 - Nonfood-contact surfaces maintained and clean
  9. Oct 17, 2023

    A
    4 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 3600 - Proper eating, tasting, drinking, or tobacco use
    • 1500 - Proper preparation of raw shell eggs
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
  10. Jan 30, 2023

    A
    1 violation
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
  11. Jun 1, 2022

    A
  12. Jan 27, 2022

    A
    1 violation
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
  13. Sep 7, 2021

    A
    2 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 1400 - Raw meats below and away from ready-to-eat food; species separated

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.