Mi Fondita del Istmo
1256 S CLOVERDALE ST, C, SEATTLE, WA 98108
Last inspected Oct 5, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.
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The record, in plain English
CleanPlate holds 9 inspections on record for Mi Fondita del Istmo, spanning July 2021 to October 2026 — every one straight from Public Health — Seattle & King County.
It has held good across its last two inspections.
The most recent inspection noted 4 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Oct 5, 2026
B4 violations
- 5100 - Food safety rating placard is not posted or visible
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- 0600 - Adequate handwashing facilities
- 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
Mar 11, 2025
B3 violations
- 0200 - Food Worker Cards current for all food workers; new food workers trained
- 2500 - Toxic substances properly identified, stored, used
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
Sep 16, 2024
B1 violation
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
Apr 12, 2024
B2 violations
- 5000 - Posting of permit; mobile establishment name easily visible
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
Mar 27, 2023
BMar 14, 2023
B1 violation
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
Mar 3, 2023
B3 violations
- 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
- 0600 - Adequate handwashing facilities
- 2500 - Toxic substances properly identified, stored, used
May 26, 2022
B1 violation
- 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
Jul 19, 2021
B3 violations
- 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- 1900 - No room temperature storage; proper use of time as a control, procedures available
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.