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MINNA MEDITERRANEAN RESTAURANT

2522 E CHERRY ST, SEATTLE, WA 98122

Last inspected Jul 9, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good

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The record, in plain English

CleanPlate holds 5 inspections on record for MINNA MEDITERRANEAN RESTAURANT, spanning February 2025 to July 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

The most recent inspection noted 6 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Jul 9, 2026

    B
    6 violations
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
    • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
  2. Mar 26, 2026

    B
  3. Jan 7, 2026

    B
    7 violations
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 4900 - Adequate ventilation; lighting; designated areas used
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 0600 - Adequate handwashing facilities
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
  4. Jun 6, 2025

    B
    1 violation
    • 4300 - Nonfood-contact surfaces maintained and clean
  5. Feb 3, 2025

    B
    3 violations
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
    • 1400 - Raw meats below and away from ready-to-eat food; species separated

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.