CleanPlateHealth grades you can trust.
← Seattle

MOGA MINI MARKET

6727 M L KING JR WAY S, SEATTLE, WA 98118

Last inspected Jul 17, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good
Find on Google View on Google Maps

Order for delivery

DoorDashUber EatsGrubhub

The record, in plain English

CleanPlate holds 12 inspections on record for MOGA MINI MARKET, spanning April 2021 to July 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

The most recent inspection noted 4 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Jul 17, 2026

    B
    4 violations
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 3100 - Food properly labeled; proper date marking
    • 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

  2. Sep 3, 2025

    B
    5 violations
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
    • 0600 - Adequate handwashing facilities
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt

  3. Mar 10, 2025

    B
    2 violations
    • 3100 - Food properly labeled; proper date marking
    • 1300 - Food contact surfaces cleaned and sanitized; no cross contamination

  4. Nov 7, 2024

    B
    1 violation
    • 3100 - Food properly labeled; proper date marking

  5. May 30, 2024

    B

  6. May 22, 2024

    B
    7 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 3100 - Food properly labeled; proper date marking
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
    • 0600 - Adequate handwashing facilities
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

  7. Sep 20, 2023

    B
    2 violations
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 3100 - Food properly labeled; proper date marking

  8. May 23, 2023

    B
    6 violations
    • 3100 - Food properly labeled; proper date marking
    • 2900 - Adequate equipment for temperature control
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods
    • 0600 - Adequate handwashing facilities
    • 1300 - Food contact surfaces cleaned and sanitized; no cross contamination

  9. Jan 20, 2023

    B
    2 violations
    • 3100 - Food properly labeled; proper date marking
    • 2900 - Adequate equipment for temperature control

  10. Apr 22, 2022

    B
    3 violations
    • 3100 - Food properly labeled; proper date marking
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

  11. Jan 10, 2022

    B
    1 violation
    • 0600 - Adequate handwashing facilities

  12. Apr 13, 2021

    B
    2 violations
    • 0600 - Adequate handwashing facilities
    • 1400 - Raw meats below and away from ready-to-eat food; species separated

More in Seattle

Search Seattle restaurantsBrowse all Seattle restaurants A–Z

Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.