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OVERCAST COFFEE

312 15TH AVE E, SEATTLE, WA 98112

Last inspected Sep 24, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.

C
Needs work
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The record, in plain English

CleanPlate holds 9 inspections on record for OVERCAST COFFEE, spanning February 2021 to September 2026 — every one straight from Public Health — Seattle & King County.

It has held needs work across its last two inspections.

The most recent inspection noted 2 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Sep 24, 2026

    C
    2 violations
    • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

  2. Sep 10, 2026

    C
    4 violations
    • 4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
    • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 1600 - Proper cooling procedure

  3. Sep 29, 2025

    C

  4. Mar 18, 2025

    C

  5. Jul 29, 2024

    C
    4 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
    • 0600 - Adequate handwashing facilities

  6. Jan 10, 2024

    C
    2 violations
    • 3700 - In-use utensils properly stored
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable

  7. Jan 3, 2023

    C
    2 violations
    • 3100 - Food properly labeled; proper date marking
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

  8. Jun 8, 2022

    C
    1 violation
    • 2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods

  9. Feb 8, 2021

    C
    1 violation
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.