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PERFORMANCE GRILL

1525 A ST NE, 110, AUBURN, WA 98002

Last inspected Aug 25, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.

A
Excellent

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The record, in plain English

CleanPlate holds 9 inspections on record for PERFORMANCE GRILL, spanning October 2021 to August 2026 — every one straight from Public Health — Seattle & King County.

It has held excellent across its last two inspections.

No violations were recorded at the most recent inspection.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Aug 25, 2026

    A
  2. Dec 22, 2025

    A
    2 violations
    • 4900 - Adequate ventilation; lighting; designated areas used
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
  3. May 23, 2025

    A
    1 violation
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
  4. Oct 7, 2024

    A
    3 violations
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  5. Jan 9, 2024

    A
    3 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 3700 - In-use utensils properly stored
    • 4300 - Nonfood-contact surfaces maintained and clean
  6. May 18, 2023

    A
  7. Nov 21, 2022

    A
  8. Mar 24, 2022

    A
    2 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 0600 - Adequate handwashing facilities
  9. Oct 20, 2021

    A
    2 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 1400 - Raw meats below and away from ready-to-eat food; species separated

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.