CleanPlateHealth grades you can trust.
← Seattle

PHO BAC RESTAURANT

1314 S JACKSON ST, Seattle, WA 98144

Last inspected Oct 30, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.

B
Good
Find on Google View on Google Maps

Order for delivery

DoorDashUber EatsGrubhub

The record, in plain English

CleanPlate holds 13 inspections on record for PHO BAC RESTAURANT, spanning November 2022 to October 2026 — every one straight from Public Health — Seattle & King County.

It has held good across its last two inspections.

The most recent inspection noted 2 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Oct 30, 2026

    B
    2 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable

  2. Oct 14, 2026

    B
    4 violations
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 1600 - Proper cooling procedure
    • 1900 - No room temperature storage; proper use of time as a control, procedures available

  3. Oct 1, 2026

    B

  4. Apr 14, 2026

    B
    2 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

  5. Jun 27, 2025

    B

  6. Feb 12, 2025

    B

  7. Sep 19, 2024

    B
    2 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display

  8. May 16, 2024

    B
    1 violation
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration

  9. Jan 18, 2024

    B

  10. Jan 8, 2024

    B
    4 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 3000 - Proper thawing methods used
    • 1600 - Proper cooling procedure
    • 0500 - Proper barriers used to prevent bare hand contact with ready-to-eat foods

  11. Jul 28, 2023

    B
    5 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 1900 - No room temperature storage; proper use of time as a control, procedures available

  12. Jan 5, 2023

    B

  13. Nov 17, 2022

    B
    2 violations
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
    • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))

More in Seattle

Search Seattle restaurantsBrowse all Seattle restaurants A–Z

Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.