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PHO FUSION & GRILL

2310 SW 336th ST, FEDERAL WAY, WA 98023

Last inspected Mar 16, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.

C
Needs work
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The record, in plain English

CleanPlate holds 13 inspections on record for PHO FUSION & GRILL, spanning May 2021 to March 2026 — every one straight from Public Health — Seattle & King County.

It has held needs work across its last two inspections.

The most recent inspection noted 1 violation, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Mar 16, 2026

    C
    1 violation
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

  2. Oct 8, 2025

    C
    4 violations
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 1600 - Proper cooling procedure

  3. May 9, 2025

    C
    3 violations
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 0600 - Adequate handwashing facilities

  4. Jul 11, 2024

    C

  5. Jul 10, 2024

    C
    3 violations
    • 1900 - No room temperature storage; proper use of time as a control, procedures available
    • 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
    • 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures

  6. Jan 17, 2024

    C
    3 violations
    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

  7. Aug 25, 2023

    C
    3 violations
    • 5000 - Posting of permit; mobile establishment name easily visible
    • 2300 - Proper consumer advisory posted for raw or undercooked foods
    • 1600 - Proper cooling procedure

  8. Apr 24, 2023

    C
    3 violations
    • 3700 - In-use utensils properly stored
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
    • 2300 - Proper consumer advisory posted for raw or undercooked foods

  9. Dec 5, 2022

    C
    1 violation
    • 0600 - Adequate handwashing facilities

  10. May 19, 2022

    C

  11. May 4, 2022

    C
    3 violations
    • 0900 - Proper washing of fruits and vegetables
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
    • 1600 - Proper cooling procedure

  12. Nov 4, 2021

    C
    2 violations
    • 4300 - Nonfood-contact surfaces maintained and clean
    • 0600 - Adequate handwashing facilities

  13. May 25, 2021

    C

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.