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PHO HA

15215 AURORA AVE N, SHORELINE, WA 98133

Last inspected Nov 4, 2026

Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources

Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.

C
Needs work

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The record, in plain English

CleanPlate holds 13 inspections on record for PHO HA, spanning January 2021 to November 2026 — every one straight from Public Health — Seattle & King County.

It has held needs work across its last two inspections.

The most recent inspection noted 4 violations, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Nov 4, 2026

    C
    4 violations
    • 3200 - Insects, rodents, animals not present; entrance controlled
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
    • 1600 - Proper cooling procedure
    • 0600 - Adequate handwashing facilities
  2. Apr 24, 2026

    C
    1 violation
    • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
  3. Nov 10, 2025

    C
    1 violation
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
  4. Mar 4, 2025

    C
    3 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
    • 0600 - Adequate handwashing facilities
  5. Oct 29, 2024

    C
    3 violations
    • 2500 - Toxic substances properly identified, stored, used
    • 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
    • 1400 - Raw meats below and away from ready-to-eat food; species separated
  6. Feb 7, 2024

    C
    2 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
  7. Jun 15, 2023

    C
    3 violations
    • 3000 - Proper thawing methods used
    • 2500 - Toxic substances properly identified, stored, used
    • 0600 - Adequate handwashing facilities
  8. Jan 19, 2023

    C
    2 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  9. Jul 12, 2022

    C
  10. Dec 16, 2021

    C
    1 violation
    • 2500 - Toxic substances properly identified, stored, used
  11. Dec 15, 2021

    C
    1 violation
    • 0200 - Food Worker Cards current for all food workers; new food workers trained
  12. May 18, 2021

    C
    4 violations
    • 3400 - Wiping cloths properly used, stored; sanitizer concentration
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    • 1900 - No room temperature storage; proper use of time as a control, procedures available
  13. Jan 20, 2021

    C
    2 violations
    • 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    • 4200 - Food-contact surfaces maintained, cleaned, sanitized

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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.