PHO SHIZZLE
4235 UNIVERSITY WAY NE, SEATTLE, WA 98105
Last inspected Sep 25, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
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The record, in plain English
CleanPlate holds 15 inspections on record for PHO SHIZZLE, spanning June 2021 to September 2026 — every one straight from Public Health — Seattle & King County.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Sep 25, 2026
✓Sep 11, 2026
–Aug 25, 2026
✕1 violation
- 1600 - Proper cooling procedure
Aug 6, 2026
✕7 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 3200 - Insects, rodents, animals not present; entrance controlled
- 1900 - No room temperature storage; proper use of time as a control, procedures available
- 1600 - Proper cooling procedure
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- 2500 - Toxic substances properly identified, stored, used
- 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
Oct 28, 2025
–Oct 10, 2025
✕5 violations
- 3200 - Insects, rodents, animals not present; entrance controlled
- 1900 - No room temperature storage; proper use of time as a control, procedures available
- 2500 - Toxic substances properly identified, stored, used
- 0400 - Hands washed as required
- 1400 - Raw meats below and away from ready-to-eat food; species separated
May 22, 2025
–May 8, 2025
✕5 violations
- 5000 - Posting of permit; mobile establishment name easily visible
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- 0600 - Adequate handwashing facilities
- 0400 - Hands washed as required
- 1900 - No room temperature storage; proper use of time as a control, procedures available
Oct 18, 2024
✕3 violations
- 3200 - Insects, rodents, animals not present; entrance controlled
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
- 0600 - Adequate handwashing facilities
Mar 14, 2024
–Feb 29, 2024
✕3 violations
- 3200 - Insects, rodents, animals not present; entrance controlled
- 1600 - Proper cooling procedure
- 0400 - Hands washed as required
May 18, 2023
✕4 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 3000 - Proper thawing methods used
- 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
- 0600 - Adequate handwashing facilities
May 10, 2022
✓Apr 19, 2022
✕4 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
- 1600 - Proper cooling procedure
Jun 16, 2021
✓1 violation
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
