PIER 88 SEAFOOD
17380 SOUTHCENTER PKWY, TUKWILA, WA 98188
Last inspected Oct 28, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Good. A solid result with some violations on record — more than the top band allows, usually corrected on site or at a follow-up.
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The record, in plain English
CleanPlate holds 5 inspections on record for PIER 88 SEAFOOD, spanning January 2023 to October 2026 — every one straight from Public Health — Seattle & King County.
It has held good across its last two inspections.
The most recent inspection noted 2 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Oct 28, 2026
B2 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 3600 - Proper eating, tasting, drinking, or tobacco use
Feb 19, 2026
B1 violation
- 3200 - Insects, rodents, animals not present; entrance controlled
Aug 14, 2025
B2 violations
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
- 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
Sep 10, 2024
B3 violations
- 4300 - Nonfood-contact surfaces maintained and clean
- 1200 - Proper shellstock ID; wild mushroom ID; parasite destruction procedures for fish
- 0600 - Adequate handwashing facilities
Jan 21, 2023
B1 violation
- 3000 - Proper thawing methods used
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.