POKE CAFE
4566 KLAHANIE DR SE, SAMMAMISH, WA 98029
Last inspected Oct 1, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.
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The record, in plain English
CleanPlate holds 4 inspections on record for POKE CAFE, spanning December 2024 to October 2026 — every one straight from Public Health — Seattle & King County.
It has held needs work across its last two inspections.
The most recent inspection noted 8 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Oct 1, 2026
C8 violations
- 4300 - Nonfood-contact surfaces maintained and clean
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 3200 - Insects, rodents, animals not present; entrance controlled
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
- 3600 - Proper eating, tasting, drinking, or tobacco use
- 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- 0600 - Adequate handwashing facilities
Sep 12, 2025
C1 violation
- 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
May 1, 2025
C4 violations
- 3700 - In-use utensils properly stored
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 2300 - Proper consumer advisory posted for raw or undercooked foods
Dec 23, 2024
C4 violations
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 0700 - Food obtained from approved source
- 2300 - Proper consumer advisory posted for raw or undercooked foods
- 2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
