QFC #891
5700 24TH AVE NW, SEATTLE, WA 98107
Last inspected Oct 28, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Excellent. Top marks — the latest inspection found no serious issues, or few enough to earn the health department's best band.
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The record, in plain English
CleanPlate holds 11 inspections on record for QFC #891, spanning February 2021 to October 2026 — every one straight from Public Health — Seattle & King County.
It has held excellent across its last two inspections.
The most recent inspection noted 1 violation, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Oct 28, 2026
A1 violation
- 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))
Feb 5, 2026
A1 violation
- 4300 - Nonfood-contact surfaces maintained and clean
Jul 31, 2025
A2 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 3100 - Food properly labeled; proper date marking
Mar 4, 2025
A1 violation
- 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
Sep 10, 2024
A1 violation
- 4200 - Food-contact surfaces maintained, cleaned, sanitized
Apr 15, 2024
A1 violation
- 4300 - Nonfood-contact surfaces maintained and clean
Nov 20, 2023
AFeb 13, 2023
A3 violations
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
- 0600 - Adequate handwashing facilities
Oct 14, 2022
A2 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
Feb 17, 2022
AFeb 22, 2021
A3 violations
- 3500 - Employee cleanliness and hygiene
- 3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 0200 - Food Worker Cards current for all food workers; new food workers trained
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.