RED BOWLS
812 3RD AVE, SEATTLE, WA 98104
Last inspected Oct 6, 2026
Official source: Public Health — Seattle & King County (kingcounty.gov) · All data sources
Needs work. The lowest passing band — enough violations to signal real problems, typically with a follow-up inspection required.
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The record, in plain English
CleanPlate holds 9 inspections on record for RED BOWLS, spanning January 2021 to October 2026 — every one straight from Public Health — Seattle & King County.
It has held needs work across its last two inspections.
The most recent inspection noted 3 violations, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Oct 6, 2026
C3 violations
- 3100 - Food properly labeled; proper date marking
- 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
- 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
Jun 10, 2026
CJul 15, 2025
C1 violation
- 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
Feb 6, 2025
CMay 29, 2024
CApr 23, 2024
C5 violations
- 3400 - Wiping cloths properly used, stored; sanitizer concentration
- 1600 - Proper cooling procedure
- 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
- 0400 - Hands washed as required
Jul 25, 2023
CJul 8, 2022
CJan 22, 2021
C
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Source: Public Health — Seattle & King County (kingcounty.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.