CANOGA VOL. FIRE DEPARTMENT
3576 89 ROUTE, SENECA FALLS, NY 13148
Last inspected May 16, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 25 inspections on record for CANOGA VOL. FIRE DEPARTMENT, spanning April 2001 to May 2026 — every one straight from New York State Department of Health.
It has held passed across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
May 16, 2026
✓May 17, 2025
✓May 18, 2024
✓May 20, 2023
✓1 violation
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
May 21, 2022
✓Aug 22, 2020
✓Jun 13, 2020
✕2 violations
- Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
May 11, 2019
✓May 12, 2018
✓May 13, 2017
✓Apr 16, 2016
✓May 16, 2015
✓May 31, 2014
✓May 11, 2013
✓1 violation
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
May 19, 2012
✓May 14, 2011
✕1 violation
- Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
May 9, 2009
✓Jul 26, 2008
✓May 5, 2007
✓Aug 26, 2006
✓Jul 23, 2005
✓Apr 24, 2004
✓Apr 25, 2003
✓May 25, 2002
✓Apr 5, 2001
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.