JACK' N JILL CHILDCARE CENTER
2465 BONADENT DRIVE, SUITE #2, WATERLOO, NY 13165
Last inspected Oct 14, 2025
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Oct 14, 2025
✓Dec 3, 2024
✓1 violation
- Non food contact surfaces of equipment not clean
Oct 28, 2022
✕1 violation
- Critical: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
Apr 30, 2021
✓Dec 15, 2020
✓Oct 28, 2019
✓1 violation
- Garbage storage areas not properly constructed or maintained, creating a nuisance
Oct 31, 2011
✓3 violations
- Non food contact surfaces of equipment not clean
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Jan 12, 2011
✓2 violations
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Wiping cloths dirty, not stored properly in sanitizing solutions
Nov 6, 2009
✓2 violations
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Oct 24, 2008
✕4 violations
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Improper thawing procedures used
- Wiping cloths dirty, not stored properly in sanitizing solutions
Oct 26, 2007
✓2 violations
- Non food contact surfaces of equipment not clean
- Wiping cloths dirty, not stored properly in sanitizing solutions
Nov 9, 2006
✕1 violation
- Critical: Acid foods are stored in containers or pipes that consist of toxic metals.
Nov 16, 2005
✓Oct 19, 2004
✓Oct 23, 2003
✓Oct 15, 2002
✕Oct 29, 2001
✓Jan 3, 2001
✓Mar 27, 2000
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.