LAFAYETTE INTERMEDIATE SCHOOL
71 INSLEE STREET, WATERLOO, NY 13165
Last inspected Feb 5, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Feb 5, 2026
✓2 violations
- Dressing rooms dirty, not provided, improperly located
- Wiping cloths dirty, not stored properly in sanitizing solutions
Nov 13, 2025
✓1 violation
- Wiping cloths dirty, not stored properly in sanitizing solutions
Apr 7, 2025
✓Nov 15, 2024
✓May 29, 2024
✓Dec 18, 2023
✓Mar 7, 2023
✓Nov 7, 2022
✓Mar 8, 2022
✓Nov 19, 2020
✓Feb 24, 2020
✓Dec 2, 2019
✓Apr 25, 2019
✓Feb 12, 2018
✓2 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Non food contact surfaces of equipment not clean
Apr 24, 2017
✓1 violation
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Feb 24, 2016
✓Feb 12, 2015
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Feb 24, 2014
✕3 violations
- Improper thawing procedures used
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Critical: Food from unapproved source, spoiled, adulterated on premises.
Feb 28, 2013
✓Mar 2, 2012
✓Feb 18, 2011
✓Mar 12, 2010
✓Mar 2, 2009
✓Feb 29, 2008
✓Mar 7, 2007
✕1 violation
- Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.