ELDRED CENTRAL SCHOOL

600 Route 55, Eldred, NY 12732

Last inspected Feb 13, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

Feb 13, 2026
✓
Oct 2, 2025
✓
Mar 18, 2025
✕
1 violation
- Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Nov 5, 2024
✓
Sep 10, 2024
✕
1 violation
- Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Oct 12, 2023
✓
1 violation
- Single service items reused, improperly stored, dispensed, not used when required
Apr 24, 2023
✓
Sep 15, 2022
✓
Apr 28, 2022
✓
Dec 20, 2021
✓
Feb 4, 2021
✓
Oct 13, 2020
✓
1 violation
- Wiping cloths dirty, not stored properly in sanitizing solutions
Mar 11, 2020
✓
Jan 15, 2019
✓
2 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Nov 13, 2018
✓
Feb 27, 2018
✕
1 violation
- Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Oct 5, 2017
✓
Mar 21, 2017
✕
3 violations
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
- Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
Dec 2, 2016
✓
Apr 13, 2016
✓
1 violation
- Miscellaneous, Economic Violation, Choking Poster, Training.
Jan 26, 2016
✓
1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Oct 27, 2015
✓
1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Feb 6, 2015
✓
Nov 25, 2014
✓
2 violations
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
- Non food contact surfaces of equipment not clean
Jan 28, 2014
✓
1 violation
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.