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Atlantic Seafood of Baldwinsville

69 EAST Genesee STREET, Baldwinsville, NY 13027

Last inspected Aug 26, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.

✓
derived

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The record, in plain English

CleanPlate holds 13 inspections on record for Atlantic Seafood of Baldwinsville, spanning February 2018 to August 2026 — every one straight from New York State Department of Health.

It has held passed across its last two inspections.

The most recent inspection noted 1 violation, none of them critical.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Aug 26, 2026

    ✓
    1 violation
    • Non food contact surfaces of equipment not clean
  2. Feb 10, 2026

    ✓
  3. Apr 25, 2025

    ✓
    2 violations
    • Non food contact surfaces of equipment not clean
    • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  4. Oct 1, 2024

    ✕
    1 violation
    • Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
  5. Feb 8, 2024

    ✓
  6. Apr 4, 2023

    ✓
  7. Apr 13, 2022

    ✓
  8. Oct 6, 2021

    ✓
    1 violation
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  9. Dec 30, 2020

    ✓
  10. Oct 17, 2019

    ✓
  11. May 2, 2019

    ✓
  12. Dec 14, 2018

    ✓
    2 violations
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  13. Feb 27, 2018

    ✓

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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.