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Syracuse

Durgee Junior High School

29 EAST ONEIDA STREET, BALDWINSVILLE, NY 13027

Last inspected Feb 3, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

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Inspection history

  1. Feb 3, 2026

    1 violation
    • In use food dispensing utensils improperly stored
  2. Nov 5, 2025

  3. Jan 14, 2025

    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  4. Oct 11, 2024

  5. Jan 16, 2024

  6. Sep 21, 2023

    1 violation
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  7. Feb 9, 2023

    1 violation
    • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  8. Oct 25, 2022

  9. Mar 3, 2022

  10. Feb 26, 2020

  11. Oct 8, 2019

  12. Feb 14, 2019

  13. Sep 25, 2018

    1 violation
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  14. Jan 29, 2018

  15. Oct 19, 2017

  16. Apr 6, 2017

  17. Nov 10, 2016

    2 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Critical:Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
  18. Mar 16, 2016

  19. Oct 27, 2015

  20. Mar 25, 2015

  21. Oct 7, 2014

    1 violation
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  22. Apr 1, 2014

    1 violation
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  23. Nov 21, 2013

    2 violations
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Non food contact surfaces of equipment not clean
  24. May 2, 2013

    2 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Non food contact surfaces of equipment not clean
  25. May 24, 2012

More in Syracuse

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.