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Syracuse

Jamesville Community Church

6300 EAST Seneca TURNPIKE, Jamesville, NY 13078

Last inspected Sep 16, 2025

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Sep 16, 2025

  2. May 15, 2024

  3. May 4, 2023

  4. May 17, 2022

  5. Sep 24, 2021

  6. Jun 14, 2019

  7. Feb 8, 2018

  8. Jan 17, 2017

  9. Jan 29, 2016

    1 violation
    • Single service items reused, improperly stored, dispensed, not used when required
  10. Sep 9, 2015

  11. Aug 15, 2014

    1 violation
    • Non food contact surfaces of equipment not clean
  12. Apr 24, 2013

    1 violation
    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
  13. Feb 16, 2012

    2 violations
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  14. Feb 8, 2011

    4 violations
    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Non food contact surfaces of equipment not clean
  15. Mar 19, 2010

  16. Feb 9, 2010

    2 violations
    • Insects, rodents present
    • Improper use and storage of clean, sanitized equipment and utensils
  17. Mar 19, 2009

    2 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  18. Feb 23, 2009

    2 violations
    • Insects, rodents present
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  19. Apr 9, 2008

    2 violations
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  20. May 14, 2007

    2 violations
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  21. Oct 17, 2006

    4 violations
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  22. Sep 7, 2000

More in Syracuse

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.