CleanPlateHealth grades you can trust.
Syracuse

Jordan United Methodist Church

63 Elbridge STREET, Jordan, NY 13080

Last inspected Apr 23, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

Order for delivery

Inspection history

  1. Apr 23, 2026

  2. Mar 20, 2025

  3. Sep 26, 2024

  4. Feb 10, 2023

  5. Jul 12, 2022

  6. Nov 17, 2021

  7. Sep 18, 2019

  8. Apr 24, 2018

  9. Oct 23, 2017

  10. Oct 14, 2016

    1 violation
    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
  11. Oct 9, 2015

    1 violation
    • Hot, cold running water not provided, pressure inadequate
  12. Nov 6, 2014

  13. Oct 18, 2013

    1 violation
    • Single service items reused, improperly stored, dispensed, not used when required
  14. Jun 13, 2012

    3 violations
    • Single service items reused, improperly stored, dispensed, not used when required
    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  15. Oct 4, 2011

    1 violation
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  16. Apr 1, 2010

    2 violations
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
  17. Feb 24, 2009

  18. Feb 8, 2008

    1 violation
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  19. May 14, 2007

  20. Apr 6, 2007

    7 violations
    • Critical:Water/ice: unsafe, unapproved sources, cross connections
    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Improper use and storage of clean, sanitized equipment and utensils
    • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  21. Mar 28, 2006

    3 violations
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Non food contact surfaces of equipment not clean
    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  22. Jan 16, 2001

More in Syracuse

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.