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Syracuse

PEACE Sr Nutr @ Eastwood Senior Cent

401 SOUTH Midler AVENUE, Syracuse, NY 13206

Last inspected Jun 3, 2026

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Jun 3, 2026

  2. Dec 10, 2025

  3. Mar 24, 2025

  4. May 6, 2024

  5. Oct 27, 2023

  6. Feb 27, 2023

  7. Feb 11, 2022

  8. Jul 30, 2021

  9. Oct 2, 2019

  10. May 23, 2018

  11. May 3, 2017

  12. Mar 8, 2016

  13. Jan 14, 2015

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  14. Feb 7, 2014

    5 violations
    • Non food contact surfaces of equipment not clean
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Single service items reused, improperly stored, dispensed, not used when required
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  15. Feb 26, 2013

  16. Jun 12, 2012

    1 violation
    • Critical:Potentially hazardous foods are not kept at or above 140�F during hot holding.
  17. Sep 1, 2011

    1 violation
    • Single service items reused, improperly stored, dispensed, not used when required
  18. Nov 16, 2010

  19. Jan 14, 2010

    2 violations
    • Non food contact surfaces of equipment not clean
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  20. Feb 3, 2009

    4 violations
    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  21. Mar 13, 2008

  22. Nov 29, 2007

  23. Dec 11, 2006

  24. Mar 24, 2005

More in Syracuse

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.