← Syracuse
St. Elizabeth Ann Seton Church
3494 State Route 31, Baldwinsville, NY 13027
Last inspected Jan 6, 2026
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
✓
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Inspection history
Jan 6, 2026
✓Feb 4, 2025
✓Feb 9, 2024
✓Mar 6, 2023
✓Mar 29, 2022
✓Jun 28, 2021
✓Aug 19, 2019
✓1 violation
- Non food contact surfaces of equipment not clean
May 30, 2018
✓Feb 15, 2017
✓Apr 27, 2016
✓Mar 18, 2015
✓Mar 18, 2014
✕3 violations
- Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
- Single service items reused, improperly stored, dispensed, not used when required
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Apr 25, 2013
✓Aug 30, 2012
✓1 violation
- Non food contact surfaces of equipment not clean
Feb 16, 2011
✓2 violations
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Feb 24, 2010
✕2 violations
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Critical:Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Jul 6, 2009
✓1 violation
- Single service items reused, improperly stored, dispensed, not used when required
May 8, 2008
✓2 violations
- In use food dispensing utensils improperly stored
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
May 24, 2007
✓1 violation
- In use food dispensing utensils improperly stored
Feb 9, 2006
✓3 violations
- Single service items reused, improperly stored, dispensed, not used when required
- Improper use and storage of clean, sanitized equipment and utensils
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.