BIG DIPPER ICE CREAM
434 ROUTE, APALACHIN, NY 13732
Last inspected Mar 27, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Mar 27, 2026
✓Jul 21, 2025
✕5 violations
- Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
- Wiping cloths dirty, not stored properly in sanitizing solutions
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Mar 27, 2025
✓Mar 28, 2024
✓Mar 30, 2023
✓Mar 25, 2022
✓1 violation
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Mar 26, 2021
✓Mar 27, 2020
✓Mar 22, 2019
✓Mar 23, 2018
✓Mar 24, 2017
✓Mar 18, 2016
✓Mar 26, 2015
✓Oct 23, 2014
✓Mar 21, 2014
✓Mar 26, 2013
✓Mar 21, 2012
✓Mar 22, 2011
✓Mar 24, 2010
✓Mar 24, 2009
✓Apr 11, 2008
✓Mar 24, 2008
✓Mar 27, 2007
✓Mar 28, 2006
✓Mar 17, 2005
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
