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Troy

CRACKER BARREL OLD COUNTRY STORE 317

122 TROY ROAD, EAST GREENBUSH, NY 12061

Last inspected Feb 12, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Feb 12, 2026

    1 violation
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  2. Feb 28, 2025

  3. May 6, 2024

  4. Jun 16, 2023

  5. Apr 20, 2022

    1 violation
    • Single service items reused, improperly stored, dispensed, not used when required
  6. Mar 4, 2021

    2 violations
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  7. Sep 27, 2019

    5 violations
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
    • Critical:Potentially hazardous foods are not kept at or above 140�F during hot holding.
    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  8. Nov 15, 2018

    2 violations
    • Non food contact surfaces of equipment not clean
    • Single service items reused, improperly stored, dispensed, not used when required
  9. Nov 29, 2017

    5 violations
    • Critical:Potentially hazardous foods are not kept at or above 140�F during hot holding.
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Single service items reused, improperly stored, dispensed, not used when required
    • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
    • Non food contact surfaces of equipment not clean
  10. Nov 3, 2016

    1 violation
    • Non food contact surfaces of equipment not clean
  11. Oct 21, 2015

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  12. Oct 9, 2014

  13. Nov 25, 2013

  14. Dec 3, 2012

    1 violation
    • Critical:Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  15. Dec 14, 2011

  16. Dec 20, 2010

  17. Dec 21, 2009

  18. Nov 20, 2008

    1 violation
    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
  19. Oct 30, 2007

  20. Dec 28, 2006

  21. Dec 19, 2005

    1 violation
    • Critical:Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
  22. Nov 10, 2004

  23. Oct 27, 2003

  24. Sep 10, 2002

  25. Dec 18, 2001

More in Troy

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.