← Troy
HOOSICK FALLS CENTRAL SCHOOL
21187 ROUTE 22, HOOSICK FALLS, NY 12090
Last inspected Jul 23, 2026
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
✓
derivedOrder for delivery
Inspection history
Jul 23, 2026
✓Sep 17, 2025
✓1 violation
- Wiping cloths dirty, not stored properly in sanitizing solutions
Sep 10, 2024
✕4 violations
- Critical:Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Nov 21, 2023
✓Sep 26, 2022
✓Sep 23, 2021
✓2 violations
- Insects, rodents present
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Dec 4, 2019
✓Dec 10, 2018
✓1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Nov 21, 2017
✓Nov 30, 2016
✓1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Dec 9, 2015
✓May 16, 2014
✓Mar 6, 2013
✓May 16, 2012
✓May 20, 2011
✓Apr 26, 2010
✕1 violation
- Critical:Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Apr 1, 2009
✓Nov 18, 2008
✕1 violation
- Critical:Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Oct 23, 2007
✕1 violation
- Critical:Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Dec 7, 2006
✕2 violations
- Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Critical:Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Oct 25, 2005
✓Sep 28, 2005
✕2 violations
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
- Critical:Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Oct 5, 2004
✕Dec 2, 2002
✓Nov 27, 2001
✓
More in Troy
Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.
