JACK'S DRIVE-IN
24 MAIN AVENUE, WYNANTSKILL, NY 12198
Last inspected Apr 23, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 25 inspections on record for JACK'S DRIVE-IN, spanning April 2001 to April 2026 — every one straight from New York State Department of Health.
It has held passed across its last two inspections.
The most recent inspection noted 1 violation, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Apr 23, 2026
✓1 violation
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Aug 25, 2025
✓1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Jul 10, 2024
✓1 violation
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Apr 24, 2023
✓1 violation
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Apr 28, 2022
✓May 10, 2021
✕2 violations
- Garbage storage areas not properly constructed or maintained, creating a nuisance
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Jun 3, 2020
✓1 violation
- Miscellaneous, Economic Violation, Choking Poster, Training.
Jul 3, 2019
✓Apr 30, 2018
✕1 violation
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
Aug 25, 2017
✕2 violations
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Jun 9, 2016
✓Aug 31, 2015
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Aug 8, 2014
✕1 violation
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Oct 2, 2013
✓Sep 18, 2012
✓Jul 25, 2011
✓Sep 2, 2010
✓2 violations
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- In use food dispensing utensils improperly stored
Sep 2, 2009
✓4 violations
- Garbage storage areas not properly constructed or maintained, creating a nuisance
- Improper storage of cleaning equipment, linens, laundry unacceptable
- Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
- Insects, rodents present
May 15, 2008
✓Mar 28, 2007
✓Aug 26, 2005
✓May 5, 2004
✓Apr 4, 2003
✓Apr 22, 2002
✓Apr 3, 2001
✕
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.
