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Troy

MR SUBB - SECOND AVE

463 SECOND AVENUE, TROY, NY 12182

Last inspected Mar 25, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Mar 25, 2026

    1 violation
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  2. Aug 25, 2025

    2 violations
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  3. Dec 4, 2024

    4 violations
    • Garbage storage areas not properly constructed or maintained, creating a nuisance
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
    • Critical:Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
  4. Dec 12, 2023

  5. Dec 21, 2022

    1 violation
    • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  6. Nov 17, 2021

    2 violations
    • Critical:Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  7. Mar 3, 2020

    1 violation
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  8. Mar 27, 2019

  9. Aug 7, 2017

  10. Dec 5, 2016

    1 violation
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  11. Jun 3, 2015

    1 violation
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  12. May 22, 2014

    2 violations
    • Wiping cloths dirty, not stored properly in sanitizing solutions
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  13. Jan 8, 2013

    1 violation
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  14. Dec 27, 2011

  15. Oct 12, 2010

    1 violation
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  16. Dec 21, 2009

    4 violations
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  17. Dec 18, 2007

  18. Jan 4, 2006

    1 violation
    • Critical:Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
  19. Feb 3, 2005

  20. Nov 8, 2002

  21. Dec 4, 2001

  22. Dec 5, 2000

More in Troy

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.