NYISO CAFE
10 KREY BOULEVARD, RENSSELAER, NY 12144
Last inspected Mar 13, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 18 inspections on record for NYISO CAFE, spanning February 2006 to March 2026 — every one straight from New York State Department of Health.
It has held passed across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Mar 13, 2026
✓Mar 29, 2024
✓Aug 31, 2023
✓Sep 16, 2022
✓1 violation
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Mar 1, 2021
✓1 violation
- Miscellaneous, Economic Violation, Choking Poster, Training.
Sep 26, 2019
✓1 violation
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
May 9, 2017
✕3 violations
- In use food dispensing utensils improperly stored
- Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Dec 27, 2016
✓Dec 28, 2015
✓Dec 17, 2014
✓Nov 25, 2013
✓Nov 1, 2012
✕1 violation
- Critical: Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
Dec 6, 2011
✓Nov 10, 2010
✓Nov 12, 2009
✓Jul 24, 2008
✓Nov 5, 2007
✓Feb 2, 2006
✕1 violation
- Critical: Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.